Le Moulin du Pepe - Speisekarte

1444 Route d Albertville, 74410 Saint-Jorioz, France

🛍 Pizza, Kebab, Mexicain, Asiatique

3.8 💬 1560 Bewertungen
Le Moulin du Pepe

Telefon: +33450510660,+33890210126,+33625763841

Adresse: 1444 Route d Albertville, 74410 Saint-Jorioz, France

Stadt: Saint-Jorioz

Menü Gerichte: 9

Bewertungen: 1560

Webseite: http://le-moulin-du-pepe.business.site/

"campsite in top !!! nothing to say very quiet ! I'll put five stars, but without eating in the restaurant. restaurant not high arrive at 8pm plus burger, plus fondu une de la waituse pas agréable de tout il n'y avait pas le dessert que nous voulaient, mais le problem qu'il est pluteux when came to tell us that it didn't have any and that we suddenly don't have any other desserts or replied:bah you gave the dessert card that you can still choose! On a nice tone."

Ganze Speisekarte - 9 Optionen

Alle Preise sind Schätzungen auf Menü.

Vorspeise

Chinesisches Frühstück

Pasta

Schnitzel

Pizza

Mexikanisch-Amerikanisches Essen

Rindfleischgerichte

Nachspeise

Fischgerichte

User User

very warm and succulent restaurant! indoor playground for children

Adresse

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Bewertungen

User
User

super small restaurant, good plan, summer frame and pleasant service.


User
User

very good restaurant ,service rapide ,déco au top .merci à didier et linda


User
User

super resto, nice setting, top cuisine and a good variety of pizzas, good season end has all the team Speisekarte ansehen


User
User

Good pizza! Very nice waitress, polite and smiling! Beautiful frame! Happy season for this restaurant!


User
User

dans la mesure du possible optez pour la salle qui est superbe, façon chalet. le duo de spécialités savoyardes( reblochonnade...More


User
User

Très bon accueil. Service impeccable. Des serveuses souriantes et toujours agréables. Avons très bien mangé. Reblochonnade excellente ainsi que les Burgers. Plats copieux. Je vous le recommande. Speisekarte ansehen


User
User

Come on! service non-existent, we waited 15 minutes before going to pick up the map at the counter. frozen aperitif board and out of price. even pizzas are basic and small. a tourist take that takes advantage of the proximity of the campsite to make its margin.


User
User

only negative remark that has slightly disturbed us: the opposite with the swimming pools of the campsite outside. There is a lot of noise with the kids who have fun, if you want to be quiet, prefer the inside of the restaurant. a "major" part of the staff is very welcoming, the meals were delicious.


User
User

campsite in top !!! nothing to say very quiet ! I'll put five stars, but without eating in the restaurant. restaurant not high arrive at 8pm plus burger, plus fondu une de la waituse pas agréable de tout il n'y avait pas le dessert que nous voulaient, mais le problem qu'il est pluteux when came to tell us that it didn't have any and that we suddenly don't have any other desserts or replied:bah you gave the dessert card that you can still choose! On a nice tone. Speisekarte ansehen

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Kebab Genießen Sie unsere köstlichen Kebabs, die fachmännisch gegrillt werden und voller Geschmack sind. Wählen Sie aus einer Vielzahl von Fleischsorten und lebendigen Gewürzen, serviert mit frischen Beilagen. Perfekt für eine sättigende und geschmackvolle Mahlzeit. Speisekarte ansehen
  • Mexicain Authentische mexikanische Aromen erwarten Sie mit heißen Fajitas, herzhaften Tacos, pikanten Enchiladas und frischem Guacamole, alles zubereitet mit reichen, traditionellen Gewürzen und serviert mit lebhaften Beilagen. Genießen Sie eine Fiesta auf Ihrem Teller!
  • Asiatique

Ausstattung

  • Sièges
  • Enfants
  • Speisekarte
  • Terrasse
  • Menü
  • Livraison

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Speisekarte • Sushi • Pizza • Mexicain • Asiatique


"As I entered the Bistrot I was a wee bit disappointed with the reception from the young woman in glasses who had to work hard to give us a half smile. Nothing bothers me more than being led to a table that is not as nice as the empty tables and being seated. I said to her in French we would prefer to sit at the railing tables over the lake. She told us that she was sorry but they were all reserved. Now...I had made a reservation in the Spring for the first night at the bistrot and the second night at the restaurant gastronomique. As we did not really use the table to drink or eat for a few minutes, we were not aware until she brought a bottle of badoit that it rocked badly.Truly unacceptable. When I pointed it out...she went to get a piece of 'something' to equal it out. She was not doing very well trying to even the table when a young man...obviously the head waiter started to really work on the table.I stopped him and I told him that actually...we would prefer to sit at the 'still' empty tables looking over the lake that were..'reserved' ! He said 'Bien sur' and told the glaring waitress to put us at one of the tables that she had said were reserved. This is not how I expected to be treated when you are spending 500 euros a night for your room and ove 500 euros for the Michelin restaurant. The young man was a very good waiter with suggestions and such but it was clear that he was overwhelmed as it seemed the unfriendly waitress was the only one working. There were plenty of busboys at least. The view of the lake is nice but it is over the public beach so that there were a few people right below us who were making loud conversation and at that moment...I wish I wasn't fluent in French like my husband as he could ignore the silly conversation below. But...the food was very good. I had the specialty for that evening which was a 'poulet f'ermier. It was delicious as was the the 1st course for two...a lovely charcuterie for two. We skipped the cheese as we wanted to really enjoy that for the next night and... since the dessert menu had pretty standard fare....we opted for trois boules de glaces avec chantilly'. Very good but not exactly special. We would have enjoyed the experience much more if it hadn't been for the first few minutes. If not for that...we would have given it 4 stars. By the way...the 'reserved tables' were still empty when we left...actually ...the restaurant was half empty. I wish we had gone into Annecy for this first evening and just dined at the Michelin starred restaurant the following night."