Le tout du Cru - Speisekarte

Restaurant bistronomique la Salicorne

➤ 16 rue de l Olivette, 17670 La Couarde-sur-Mer, Ile de Re, France

Speisekarte • Pizza • Sushis • Européen • Restauration Rapide

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"Les Plats sont délicieux et raffinés présentés par des personnes adorables, mention spéciale à la Patronne de l’établissement qui est un véritable « rayon de soleil » Cuisine 100% maison , Nous nous sommes régalés , n’hésitez pas une seule seconde !!!"

La Grillerade

➤ 8 route de Gros Jonc, 17580 Le Bois-Plage-en-Re, Ile de Re, France, Le Bois-Plage-en-Ré

Speisekarte • Pizza • Mexicain • Européen • Végétarien

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"If you are in the area of Bois Plage en Ré, the stop in this restaurant is indispensable. We went there a Saturday night. The service was very professional and pleasant. For dishes, the quality is at the rendezvous as well as the quantity. Some dishes are revisited like goat milk cheesecake, a real treat! Too bad we didn't live nearby. I recommend warmly"

L'Ecailler

➤ 3 QUAI DE SENAC, 17630, La Flotte, France

Speisekarte • Cafés • Kebab • Mexicain • Français

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"Very sad. We have visited the restaurant several times in the past few year.s and had a wonderful meal and something special.This year it was clear things had changed . Either frenetic or indifferent service. A lack lustre, tired and lazy approach to the whole eating experience . It seemed as if they were relying on their past acclaimed status on the Ile de Re. When asked towards the end of the meal if va bien I began to explain that their classic Marmite de Lotte was no longer the same with smaller portions and the addition tete de veau the maitre became very defensive, disinterested and slightly arrogant stating nothing had changed and with a shoulder shrug to finish.This is definitely not what should have happened in a restaurant like this. This tended to sum up the whole overpriced and disappointing meal. You cannot just rely on your past excellence. I wonder if on reading this review it will be taken seriously or just dismissed as a little insignificant comment with another shoulder shrug. The adverse comments are increasing and I would not want to be an investor pride becomes before a fall . So sad"

Chai nous comme Chai vous

➤ 1 r. de la Garde, 17630 La Flotte, France

Speisekarte • Cafés • Mexicain • Français • Européen

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"then for the course we went into the restaurant person to welcome us because the waitress smokes her cigarette in front, hello the smell. Then she asks us "yes for what?" "Hello, ma'am" she asks us if we have to book on a tone that makes her want to leave, we explain to her that we have a little dog if it is possible in a little corner of the story not to disturb. It disturbs her and sticks us in the middle of the room. We're gonna swing the menus and then go back. so kind that we took our clicks and claces and we left by explaining to her that it will not be possible she answers us with a not very correct tone "before you sit down and disturb the staff please look at the menu."We are very surprised from other comments and our neck visit. we can't notice the meal because we left after a warm welcome."

La Maison

➤ 3 route de la Couarde, 17410 Saint Martin de Re, Ile de Re, France, Saint-Martin-de-Ré

Speisekarte • Pizza • Mexicain • Européen • Français

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"We privatized the restaurant La Maison to celebrate our wedding in December 2023. Julie Anthony listened to our requests and desires, showing great attention to every detail. The evening was simply perfect. The restaurant setting created a warm and elegant atmosphere. The pace of the evening was impeccable, allowing all our guests to fully enjoy every moment, without any stress. The atmosphere was exceptional, thanks to Julie and Anthony who knew how to combine professionalism and conviviality. And to top it all off, the food was delicious! We enjoyed ourselves and our guests were full of praise for the quality of the food served. (Special mention for the accras! ; In summary, our wedding at La Maison will be remembered as a perfect evening, and we are infinitely grateful to Julie Anthony for contributing to the success of this event. Thank you from the heart !"