L'Osthof - Speisekarte

frame and very pleasant staff, the portions are important, especially the blue cord which is very good. I'll be back.

Beautiful place, beautiful atmosphere and at Christmas time it's magical Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tarte Flambée Gratinée, Fleischkiechelle, Galette de Pommes Terre Et Saumon Fumé

The welcome is top notch, the service impeccable, the waitress very pleasant, smiling and very efficient. the quality cuisine and the dishes are copious. thank you for this beautiful evening with our friends Service: Dine in Meal type: Dinner Price per person: €30–40

My friends had already finished eating when my dish arrived TO AVOID. To add insult to injury, I had to ask for a commercial gesture for the coffee offered without apology. Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 4 Service: 1 Recommended dishes: Cordon Bleu Au Munster

We've been here for ten years and the boss has been here for years. I find the best torched pie in the area even if sometimes cooking is quite random. In addition, when you eat stuffed pies you are offered that allows you to eat well for a reduced price. In summer a beautiful terrace although I prefer the inside. Address

traditional old house, pleasant and sunny courtyard in the evening, the menu offers many Alsatian specialties that will delight the premises as visitors. The flambées pies are successful, the wadele (jarrets) are huge and very good, and the accustoms who have been able to test the other dishes are unanimous. Quiet in a small town, very good address.

I was with friends, we were eleven in total, last Thursday and we were pleasantly surprised at the quality of the reception, service and succulent dishes. prices are correct. I will always recommend someone for a good winstub address a few kilometers from Strasbourg. There was professionalism on the part of the waitresses. I thanked the waitress who served us drinks at the table and the glass. Keep it that way. I've got to do it again.

Our concierge hit this restaurant on the nights that the hotel restaurant was closed, based on our request for a place nearby. The place was packed and we hope for a good dinner. Unfortunately, our hopes were overthrown. The food was disappointingly baked chicken breast, shoe leather... duck and barely cooked mushrooms in a sauce. Other diners were with tarte flambé or choucroute Alsatian, both served in humongous portions. Maybe that's her claim to fame, but we'll never know since we decided to skip dinner next night instead of risking another unsatisfactory meal.

This place is a lot of fun and is a great job with local specialties. We shared a Tarte-Fambé the best we had on the trip. It was just perfect in every way. Then we made a mistake that we ordered a...salad and 2 Entrees. If you say a “mixed salad” in the USA, do not expect a few leaves of salad with some cucumber and tomatoes under a pound of cheese and sausage! Then the real fun began when they presented me a piece of roasted pig the size of my head! It was served on roasted potatoes and was well cooked, but a warning that we would have been appreciated about the order. Needless to say, we had some remnants to return to my in laws in Bad Homburg. You cannot go wrong with tarte flambé here,...