Robert Stewarts - Speisekarte

149 Ballyskeagh Road, Lisburn, United Kingdom, BT17 9LL

🛍 Pub, Steak, Irish, British

4.2 💬 7671 Bewertungen
Robert Stewarts

Telefon: +442890308807

Adresse: 149 Ballyskeagh Road, Lisburn, United Kingdom, BT17 9LL

Stadt: Lisburn

Gerichte: 35

Bewertungen: 7671

Webseite: https://bobstewarts.co.uk/

"Tuesday 29th March my friend and I had lunch. We had the tomato and roasted red pepper soup which was full of flavour and to die for. The ciabatta was full to over flowing with pulled pork and barbecue sauce. The bread itself was soft and warm and delicious . The staff were all attentive and very friendly. We will be back soon and I would really recommend it to family and friends."

Speisekarte - 35 Optionen

Alle Preise sind Schätzungen.

Anne Anne

Food was amazing and cocktails too. Lovely beer garden .

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Bewertungen

SiobhanS
SiobhanS

Excellent food and value!Will defo items be booking again!


Jennifer
Jennifer

Food was lovely, lovely and cosy old fashioned pub definitely will be back.


Anthony
Anthony

First time going in here today and it was unreal fish and chips were beautiful with lovely staff..will defo be back


Rosie
Rosie

We had a lovely meal, we all enjoyed it. Food was well presented good size portions served by a very friendly staff. Would definitely book again.


Andy
Andy

Bob Stewart’s is becoming our fav spot for a Sunday roast. The food is great and generous, and the service is fantastic. A genuine welcoming smile greats you. Thanks!


Simon
Simon

Lovely staff and surprisingly tasty food. Sunday lunch perhaps a touch expensive, but everything is these days and the portions for the chicken lunch were very generous...


SuzanneB
SuzanneB

The food was really fantastic! Each of us had a different dish (fish, lamb, beef) and each piece of food was highly rated. We had jam sponge and custard and sticky toffee pudding and both were really good and very fresh! We will be back for sure


SharronP
SharronP

We visited Bob Stewart’s with family and everyone enjoyed their time. The food was excellent, could not fault anything. It was so delicious nobody wanted it to end. We had my 18 month grandson with us and they looked after him extremely well, making sure he had everything he needed. Just loved the place and will definitely be back.


PatriciaD
PatriciaD

Tuesday 29th March my friend and I had lunch. We had the tomato and roasted red pepper soup which was full of flavour and to die for. The ciabatta was full to over flowing with pulled pork and barbecue sauce. The bread itself was soft and warm and delicious . The staff were all attentive and very friendly. We will be back soon and I would really recommend it to family and friends.

Kategorien

  • Pub Genießen Sie eine lebendige Atmosphäre mit unseren klassischen Pub-Favoriten. Von herzhaften Burgern und Fish 'n' Chips bis zu würzigen Pasteten und Craft-Bieren verspricht unser Menü ein gemütliches Erlebnis, ideal zum Entspannen mit Freunden.
  • Steak Genießen Sie erstklassige Stücke von saftigen, zarten Steaks, die fachmännisch zur Perfektion gegrillt werden. Jeder Bissen bietet eine Geschmacksexplosion, serviert mit klassischen Beilagen und köstlichen Saucen, um Ihr kulinarisches Erlebnis zu bereichern.
  • Irish Authentische irische Küche bietet herzhafte Gerichte voller Tradition. Genießen Sie unsere Auswahl an Klassikern wie Corned Beef, Eintöpfe und Sodabrot, die alle mit den beruhigenden Aromen Irlands angereichert sind.
  • British Traditionell und herzhaft bietet das britische Menü Komfortklassiker wie Fish and Chips, saftige Braten und herzhafte Pasteten. Entdecken Sie vertraute Favoriten neu, liebevoll zubereitet mit zeitlosen Rezepten und frischen, lokalen Zutaten.

Ausstattung

  • Amex
  • View
  • Beer
  • Wine

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"Where to begin? Our mother decided to “treat” myself and my sister to lunch. However, soon our joy turned into laughter, and then to severe disappointment. My sister and I shared a “panini” of bacon, Brie and cranberry sauce. Firstly, the “panini” was a baguette...which had been seared then microwaved. The bacon was the best bit, yet had clearly reheated in a microwave. The Brie, was next to non-existent. The cranberry sauce, oh my goodness it was atrocious. Our “panini” was not a generous size for a grand price of half of which was filled with psychedelic blood-like sugary cranberry sauce (with giant chunks of cranberry). First when my sister took a bite I thought she was over exaggerating, for I had not tasted the cranberry sauce yet, it was upon my second bite the true horror of the “panini” had come to fruition. Picture this, expecting to have a bite of creamy Brie, crispy bacon, and tart cranberry sauce, and then instead being met with a taste that resembled sweetened jelly powder. I tried to convince myself that my tastebuds were deceiving me I fought through the overwhelming taste of sweeties, to attempt to taste the Brie, which in fact I couldn’t find. The bacon flavour barely made it through and the bread was more a sponge for soaking up the cranberry sauce. As you can see from the photo provided, in order to make some attempt at finishing the “panini”, my sister and I had to dissect it and surgically remove what looked like blood clots cranberries. To add to this horror, there was but a sad pile of coleslaw, apparently a pile of crinkle-cut crisps it wasn’t even to my surprise at this point that there was one solitary crinkle-cut crisp among a variety of other flavoured basic crisps. To top this all off, our mother bravely tried the pink foam substance (we still aren’t sure what it was) and she had to immediately reach for her glass of water to wash away the taste. This experience produced within us both feelings of guilt and shame. Guilt, because our mother (who rarely eats out) was attempting to “treat” us to brunch. She felt guilty at inflicting such a disastrous “panini” on us as a “treat”. Shame, because we are the type of family who NEVER leave food on our plates, yet we were so embarrassed about how it looked like we barely ate anything at all, so we quickly made an exit. In conclusion, the hot food needs serious reform. On a positive note, the staff seemed friendly."