Auberge du Lion d'Or

Well located but in really bad shape. No elevator to the 4th floor. Carpet was bad and smelly). Not recommended. I will not come back.

De la déco à la cuisine De la patronne aux clients TOUT EST PARFAIT du vrai fait maison avec un sourire chaleureux Et oui on rigole même entre client même si on se connaît pas

Nous avons dîné à l’auberge à l’occasion d’un anniversaire. Repas copieux et délicieux, cuit à la perfection et servi rapidement. Le lieu est propre et l’accueil chaleureux. Nos enfants se sont aussi régalés. Speisekarte ansehen

We went there one lunchtime, we were very well received, we took a formula for 18€, the starters are in the form of a buffet as well as the desserts and everything is unlimited. I plan to return there with my colleagues.

A timeless moment because we were the only customers. Impeccable welcome and kindness were present despite our late arrival. Quality starters and dishes. A real pleasure for the taste buds. Thank you so much . We will come back.

Two friends and I returned to the Auberge du Lion d'Or on May 6, 2017. The pâté maison was as good as ever, the trout was as delicious as ever and the ile flottant was just as etherial as ever. Service was just as impeccable as ever.Their menu at 14,80 euros is the best value for money of any restauant I have visited in the environs of Paris. Speisekarte ansehen

following our visit to the area to come and get champagne, our winemaker advised us this inn. We were not disappointed at all. inn, very pleasant, we were very well welcomed with a smile, a hearty and excellent meal (eperlan frieze, a steak with pepper sauce with a ratatouille and small stirred potatoes, cheese and dessert for 23,50 euros per person. the more we had our dog or it was given him fresh water.Good report quality price.We recommend this inn.

A quick stop one afternoon during a cycling trip, I enjoyed myself and was only able to take advantage of the all-you-can-eat buffet for starters and desserts so as not to be too heavy. Everything was excellent and fresh. A very substantial and even impressive choice. The dish was just as good. All this for €18 is simply incredible. Top service because I was able to recharge my phone and my water bottle to leave a little heavier but fully pumped up for my afternoon. I now recommend this place to all gourmets in 77. They do brunch on Sundays. If he's up to par this week it must be a treat.

Good family kitchen restaurant. 4 menus from 18 to 30 € children's menu. cheese tray ( dessert) included for each menu (which becomes very, very rare). Copious portions, good meat. service a little slow, but good, it's still going. Tables are spaced, we're not on each other. camembert roasted in the entrance, very nice plate. Saint-Jacques salad and smoky salmon, but very rich. Please, gentlemen, restorers, stop calling anything of the holy jacques! The Santiago, the real, is the maximus pecten, and nothing else! a nice, big and tender nut. In the case of this salad, it was small scallops, defrosted, probably chili or elsewhere. Too bad. In a flat (in the menu at 30€), we have taken false ne... Speisekarte ansehen