Casa Oscar - Speisekarte

Paseo Maritimo, 11160, Barbate, Spain

🛍 Vino, Carne, Español, Pescado

3.9 💬 5237 Bewertungen
Casa Oscar

Telefon: +34699614494

Adresse: Paseo Maritimo, 11160, Barbate, Spain

Stadt: Barbate

Menü Gerichte: 11

Bewertungen: 5237

Webseite: https://maps.google.es/maps?um=1&ie=UTF-8&fb=1&sa=X&geocode=KefbpiFqQwwNMSSsVgOu13Ms&daddr=a&ved=0ahUKEwj5gPHJ-NHZAhVJa1AKHWPDAFYQ9RcIgQEwDQ

"I was there, I ordered a gazpacho 2.50EUROS, well, they put a cup of gazpacho without anything, after waiting a lot. We ask for a variety of fish that we throw it back. We started asking at 3:00 and it was 4.15 and they hadn't brought the fish yet. I don't recommend it."

Ganze Speisekarte - 11 Optionen

Alle Preise sind Schätzungen auf Menü.

Meeresfrüchte

Fischgerichte

Lateinamerikanisches Essen

Eierspeisen

Salate

Süßigkeiten & Desserts

Fisch & Meeresfrüchte

Nachspeise

Vorspeisen

Guillermo Guillermo

Todo muy bueno,buen servicio y rapido Repetiremos seguro el tartar exquisito

Adresse

Karte anzeigen

Bewertungen

David
David

El trato fue magnífico. la gran comida y encima estaba super lleno de clientes y los baños estaban muy limpios


Guillermo
Guillermo

Expensive fish not fresh everything very very oily , you couldn't really eat or enjoy it choose another place !!


Åskjell
Åskjell

la espectacular tarta de atún. excelente tratamiento, Juan un encanto camarero. Calidad, buen precio y por el mar. Repito. Speisekarte ansehen


Diego
Diego

We visited this restaurant for a light lunch. It was very busy normally a good sign. We shared a few rations all okay and not expensive.


Manuela
Manuela

Trato excelente comida superior.. camareros de servicio los mejores ... (Miguel va por usted)eres un fenómeno..si vuelvo por barba con mucho ganso atrás!


Samuel
Samuel

good quality price, especially you are glued to the beach. rice is well prepared and fries such as puntite squids and shrimp tortillas are of very good quality recommended for a beach day. Speisekarte ansehen


Fernando
Fernando

A very good place to enjoy an outstanding Seafood paella. For lunch be aware on what to order for how many persons otherwise you will be to full of food to enjoy the beach just in front. Very good beer!


Alonso
Alonso

is one of the bars of the promenade of beard. this very well price and for 10 euros you can take and taste the tuna red. the owner of the bar is one of the bearded tuna fishermen so its quality is guaranteed. I recommend.


Aitor
Aitor

I was there, I ordered a gazpacho 2.50EUROS, well, they put a cup of gazpacho without anything, after waiting a lot. We ask for a variety of fish that we throw it back. We started asking at 3:00 and it was 4.15 and they hadn't brought the fish yet. I don't recommend it. Speisekarte ansehen

Barbate

Barbate

Barbate, eine Küstenstadt in Andalusien, ist berühmt für ihren Thunfischfang. Typische Gerichte sind "atun encebollado" (Thunfisch mit Zwiebeln) und "morrillo de atun" (Thunfischsteak).

Kategorien

  • Vino Eine kuratierte Auswahl an erlesenen Weinen aus aller Welt, mit reichhaltigen Rotweinen, knackigen Weißweinen und eleganten Rosés, die perfekt zu Ihrem Essen passen. Genießen Sie das einzigartige Aroma, den Geschmack und die Komplexität jeder Flasche.
  • Carne Entdecken Sie unsere köstliche Fleischauswahl mit fachmännisch gegrillten Steaks, zartem Huhn und geschmackvollen Lammgerichten, die alle bis zur Perfektion gewürzt sind für ein unvergessliches Esserlebnis. Speisekarte ansehen
  • Español Entdecken Sie die lebendigen Aromen Spaniens mit unserer Auswahl an traditionellen Gerichten, von herzhaften Tapas bis hin zu köstlichen Paellas, und bringen Sie ein Stück spanische Kochkunst auf Ihren Tisch.
  • Pescado Freuen Sie sich auf unsere exquisiten Fischgerichte, die aus dem frischesten Fang des Tages zubereitet werden. Von gegrillten Favoriten bis zu herzhaften Eintöpfen feiert unser Menü den Reichtum des Ozeans mit Aromen, die jeden Gaumen erfreuen.

Ausstattung

  • Tapas
  • Asientos
  • Speisekarte
  • Cafetería
  • Menü
  • Reservaciones

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"Hello Pocaburus! We repeatlocation and return to a magical summer night in Zahara de los Atunes. We visited the local @mezkla_zahara where tuna is once again the star of the menu. And is not for less. We start with the main dish: Tuna Tiradito with Nikkei Sauce. Sauce with a mixture of ingredients in the purest Japanese style so you don 't stop dipping in it. Roe, guacamole, purple onion and wakame garnish and pair the tuna which, needless to say, was spectacular. The nest of the Mezkla . We ordered it on the waiter 's recommendation, as it is the star dish of the house. The katafi pasta at the base simulates being the nest, providing a crunchy touch to the dish. Inside, the tuna is once again present in the form of a tartare. All of this is topped with a poached egg that the waiter breaks and mixes at the table, giving it that honeyed touch and intense flavour. To finish, truffle zest. It is not surprising that it is a dish that you must order no matter what. Falsa retinta lasagna. Thin and crispy dough on top and bottom. In its filling, meat stew with a brutal flavor. It 's a pity that we didn 't leave room for dessert because everyone was looking good. With that, we have an excuse to repeat Ratings: Price: €€ Food: 9 Place: 8.5 Service: 8.5 Final grade: 8.7 Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 4 Atmosphere: 4"