Hotel Merindad De Olite

Sitting at the table at 2:40 p.m....it's 3:25 p.m. and we still have no food on the table

A very pleasant and charming hotel. Friendly staff. Hearty breakfast. I recommend this establishment. Rooms: 5 Service: 5 Location: 5 Hotel highlights: Romantic

Charming hotel with good service. Small but functional room, good attention and services in general. It is a highly recommended hotel. Rooms: 4 Service: 5 Location: 5 Hotel highlights: Quiet

Food drinks: Our dinner at this restaurant was EXQUISITE. As much for the professionalism of the service as for the preparation of our plates, the flavors of which were incredible. Thank you for this excellent moment.

There were dishes that we really liked, such as artichokes and French toast with ice cream. On the other hand, the normal sirloin. It is a rather small place so during vacation times it is advisable to make a reservation. Service: 4

Food drinks: El restaurante está muy bien, buena atención y buena calidad, precios ligeramete elevados pero las raciones son cuantiosas. Mi plato preferido de los que probamos fue la merluza estilo Orio. Te asesoran bien con los vinos. Lo recomiendo Location: 5

They are very careful people. They refuse to feed two girls aged one and a half and two years old because according to them they have a jam in the kitchen and with reservations. The best is the treatment. A “guy” with a despicable education, and to make matters worse, the rude ones are the customers. Well, there you have a little star and I don't put 0 because you can't. If you don't want tourism in the city, say so without any harm and we will pass the tourists by.

Visit this bar-restaurant located in the town of Olite in Navarra, where they have a location located in the center of the city. It is an establishment specialized in traditional Spanish cuisine, with different dishes in portion format, skewers, sandwiches and more to try on its varied menu. In our case we were able to try the portion of croquettes that were made of ham, cheese and cod and they were good, very creamy although being so small the batter was too coarse, we also ordered the eggs with Navarra chistorra and potatoes which were good but to my taste It was more tortilla than anything else and lacked a little salt, a tapa of secret with garlic and confit with fruit that was good with...

Professional review: LOW QUALITY cuisine and little professionalism in a nice restaurant. Diners: couple Order: assorted croquettes (starter) and monkfish with saffron sauce and cheeks in wine (main courses). Drink: 2 glasses of local red wine and sparkling water. Desserts: torrija and curd mouse. Serves: waitress. Professionalism and rigor. Save the restaurant from dismal failure. Description: CROQUETTES: little crispy and simple batter, too much béchamel, uninteresting flavor. Monkfish: on the menu it says that it is served with saffron sauce. However, they bring it out oily with poor quality oil and a few hints of parsley. CARRILLERA: juicy meat in an unsuccessful wine sauce. Nothing spec...