La Cassolette - Speisekarte

44 Avenue Du Mesnil, Saint-Maur-des-Fossés 94210, France, 94100

🛍 Cafés, Salades, Français, Végétarien, Cuisine Traditionnelle

4.6 💬 2161 Bewertungen
La Cassolette

Telefon: +33148860384,+33890718722

Adresse: 44 Avenue Du Mesnil, Saint-Maur-des-Fossés 94210, France, 94100

Stadt: Saint-Maur-des-Fossés

Menü Gerichte: 14

Bewertungen: 2161

Webseite: https://restaurantlacassolette.business.site/

"Come to the basement and you will never be disappointed! Marc is a love, the kitchen is really at the top, very good products, very good choice of wine accompaniment and a service to small care. If you've never eaten, go!"

Ganze Speisekarte - 14 Optionen

Alle Preise sind Schätzungen auf Menü.

Nachspeise

Vorspeise

Indisch

Reis

Chinesisches Frühstück

Mexikanisch-Amerikanisches Essen

Antipasti - Vorspeisen

Hauptgerichte

Überbackenes Gemüse

Камея Камея

Home Nice and Smiling. Flat and well calibrated.

Adresse

Karte anzeigen

Bewertungen

Frédéric
Frédéric

Very good and cheap at noon. Boss your busy but nice and fast


Камея
Камея

Perfect for a family meal. Beautiful frame, very nice boss, fresh products and it's good!


Yendrys
Yendrys

Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Speisekarte ansehen


David
David

Excellent customer-oriented welcome and careful cooking Service: Dine in Food: 5 Service: 5 Atmosphere: 5


Jules
Jules

A refined cuisine and fresh products. The boss is very good advice and the wines are in agreement with the dishes.


Maurice
Maurice

Discovery for this very nice place with a painting expo on the walls that adds to the quality of the place, dishes and kindness of the server Speisekarte ansehen


Lydie
Lydie

A little too much sauce in the pots Service: Dine in Meal type: Lunch Price per person: €50–60 Food: 3 Service: 4 Atmosphere: 3 Recommended dishes: Crème Brûlée


Камея
Камея

District restaurant with a warm welcome a quality cuisine at a reasonable price, suitable portions. The restaurant was full on a Friday night and the service stayed fast. I recommend this place.


Charles
Charles

Come to the basement and you will never be disappointed! Marc is a love, the kitchen is really at the top, very good products, very good choice of wine accompaniment and a service to small care. If you've never eaten, go! Speisekarte ansehen

Kategorien

  • Cafés Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre.
  • Salades Frisch und lebendig, unsere Salate werden aus saisonalen Zutaten und einer Mischung aus knackigem Grün, buntem Gemüse und einzigartigen Dressings zubereitet, die eine köstliche und gesunde Wahl für jeden Gaumen bieten. Speisekarte ansehen
  • Français, Végétarien Erleben Sie die Eleganz der französischen Küche mit unseren köstlichen vegetarischen Gerichten, meisterhaft zubereitet mit frischen Zutaten, reichen Aromen und klassischen Techniken für eine kulinarische Reise durch Frankreich. Bon appétit!
  • Cuisine Traditionnelle Die traditionelle Küche bietet beruhigende Gerichte, die die Zeit überdauert haben und reichhaltige Aromen sowie kulinarisches Erbe feiern. Genießen Sie herzhafte Klassiker und geschätzte Rezepte, jedes mit authentischen Zutaten zubereitet.

Ausstattung

  • Wi-fi
  • Groupes
  • Speisekarte
  • Livraison
  • Menü
  • Mastercard

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Speisekarte • Glace • Poisson • Fromage • Français


"We visited Le Chateau des Iles for dinner on March 30, a drizzly, cool evening in Paris. Our hotel concierge made same-evening reservations for 8:30 pm on a Wednesday night and we took an Uber from our downtown hotel, an approximately 15 minute drive for about the same number on Euros. We arrived at the small dock in the park where a ferry boat continually shuttles guests across the lake to and from the restaurant. The ride is approximately one minute! Upon arrival at the restaurant across the lake, you walk through the lower floor bar and upstairs to the restaurant, a rustic wooden lodge. We were warmly greeted on the porch by a large goose who quacked a welcome and shook his tail feathers as we hurried into the warmth of the restaurant. Inside, the hostess seated us quickly and chatted with us about her recent trip to the U.S. and Savannah, one of our favorite cities. Our waiter had just returned from Miami and was eager to share. All servers were friendly and helpful. Our hostess spoke fluent English and was very helpful with explanations of menu items as needed. The menu consisted of several fresh fish dishes- cod, bream, sole and sea bass. In addition, there were steak dishes as well as chicken. When asked about other seafood, like shrimp or scallops, we were told that the "crispy" (fried) shrimp could be ordered as an appetizer or dinner item. Two of our party ordered the sea bass with black rice and one ordered "steak tartare raw cooked" meaning it was cooked to order rather than the usual raw and was served with a cone of fries. Both were delicious and we ate every morsel. The portions were just the right amount, not skimpy and not overwhelmingly large. For dessert, we ordered "profiteroles" or cream puffs with ice cream scoops. There were three of each and just the right amount for three of us to share and finish off a lovely evening. The restaurant was being enjoyed by couples as well as larger groups. Overall, a very mixed crowd of diners. There was no outdoor seating on this evening due to the weather but I am sure that it would be a lovely spot on a clear day or evening. There is a large terrace suitable for enjoying a before or after dinner drink and for soaking in the view of the lake and surrounding park setting. Our total for three entrees with a glass of wine and two beers was approximately 117 euros. We would highly recommend this lovely restaurant while in Paris."