L'Embarcadere - Speisekarte

an excellent address for a good and refined cuisine. in addition to an intimate and pleasant setting, the service is at the height of the whole. adjugé

excellent menu with many fish dishes; one of our favorite places to all we have visited. when we were on the way to vézelay, we chose this wine that was excellent. a very pleasant evening.

A superb dinner in a character filled restaurant with both locals and visitors. Very accomplished menu, attentive staff. Starters tasty and ample, lobster risotto main luxurious. Would definitely return. Speisekarte ansehen

small restaurant with pleasant marine decoration. Beautiful map with quality products. efficient, quick and friendly staff service. The lobster risotto is particularly good! pleasant discovery. You've got to do it again!

a real cooking job, here we don't pretend and the home fact is in honor. It is difficult to see it impossible to get disappointed in this restaurant so the products are of quality and the service of a kindness and a rare professionalism to be emphasized. Thanks to the team soon!

passing through the menu and the map drew our attention. Reserved for the next day because we went there with desire, which was not disappointed by the reception or by the quality of the dishes and for a rate equivalent to what is practiced in the restaurants to tourists. Go ahead without a hold. Speisekarte ansehen

In a seaside town like Perros-Guirec you need to try the local fish; this is a good place just off the beach. My wife had the lobster and I took a menu. Main course was the Saint-Pierre fish (not on the card but special that...day) and it really was very good. Also the wine (recommended by the owner) was a good choice.

a very good address. this restaurant is friendly and friendly. it denotes with crêperies and other tourist restaurants. the setting is pleasant and the kitchen is sublime. We bring you the slate and we explain the menu, finally the barbaric words. The tuna tataki in the entrance is an explosion of flavors, served with local and fresh products, the peimpol coconuts are excellent and refined. the shares are generous .amability and natural kindness of maxim, the server is very professional. On the other hand, it is true that we had not booked and I think that in the future we will not be able to enter without having done it.

I'm sorry to say that the meal we had was a disappointment. the bisque de homard was too watery, not concentrated enough, which was compensated by too much pfeffer. the risotto with lobster was the same bad bisque de homard, with rice in it, certainly not a risotto and a few sweets. what I can only subscribe to as a suppening pleasure is the kind that I buy easy to cut to put in a stock. the gloomy omelette norvégienne was in order. it was clear that there was not enough staff in the service for the number of tables, as the whole evening meal, 3 courses, lasted more than 2.5 hours. the personal was friendly, so I won't criticize her as I feel for her to be a gas friend of mine. Speisekarte ansehen