Telefon: +33142582220,+33749161229,+33890210168
Adresse: 12 rue Veron, 75018 Paris, France, Paris 18e Arrondissement
Stadt: Paris 18e Arrondissement
Menü Gerichte: 35
Bewertungen: 8068
Webseite: https://www.mabichemonloup.com/
"Ma Biche – very good restaurant on Rue Véron in Montmartre. Featuring organic products, natural wines. They take traditional dishes and change them into something a bit different. We started with a crème caramel – with asparagus. So it had elements of the dessert version but veered off to the savoury. The asparagus was thinly sliced and crisped. This gave an earthy flavour that worked well with the sweetness of the custard. Then razor clams in their own broth. This was much similar to the way mussels and often made, in white wine. The razor clams were a bit chewy, very fresh and had a flavour somewhat similar to lobster. We soaked up the broth with beautiful home baked bread (organic grain from Brittany). Then a modern take on duck à l`orange – grilled duck leg and thigh, just a bit pink, with black lentils, orange slices and rind, shallots – the flavours were vivid and fresh, much better than the overcooked versions I've had previously. Then for dessert a pear soup (basically puréed pear) with home made almond ice cream. The Breton organic beer from Lancelot Brewery had a lot of body and a bit of sweetness, so it went well with this meal, along with some natural wine which was the house brand. The place was packed with a mix of probably 75% French and 25% tourists."
Ganze Speisekarte - 35 Optionen
Alle Preise sind Schätzungen auf Menü.
Hauptgerichte
Nachspeise
Tiramisu
Köstlicher italienischer Nachtisch mit Schichten von Espresso-getränktem Löffelbiskuit und Mascarpone-Creme, bestäubt mit Kakao.
Obstsalat
Frischer Obstsalat mit einer Mischung aus saftigen und saisonalen Früchten. Perfekt für einen gesunden Snack oder Nachtisch.
Obstsalat Speisekarte
Bunter Obstsalat mit frischen Früchten der Saison, leicht gesüßt und mit einem Hauch von Zitronensaft für Frische.
Frischer Obstsalat
Frischer Obstsalat mit einer bunten Auswahl an saftigen Früchten der Saison.
Vorspeise
Tatar
Frische und zarte Rinderwürfel, gewürzt mit Kapern und Zwiebeln, begleitet von einer cremigen Senfmischung.
Ceviche
Frischer Fisch in Limettensaft mariniert, mit Zwiebeln, Koriander und Chili serviert. Ein leichter und erfrischender Klassiker.
Vorspeisen
Tintenfisch
Zarte Calamari, goldbraun gebacken, serviert mit einer pikanten Zitronen-Knoblauch-Dip-Sauce.
Kartoffelecken
Knusprige Kartoffelecken, perfektioniert mit feinen Gewürzen, serviert als ideale Beilage oder Snackoption.
Salat
Caesar
Klassischer Caesar-Salat mit knusprigen Croutons, frischen Römersalatblättern und cremigem Dressing.
Salate
Caesar-Salat
Frischer Römersalat, Parmesan, Croutons und Caesar-Dressing mit einem Hauch von Zitrone.
Beilagensalat
Knackiger Beilagensalat mit frischem Gemüse, serviert mit Ihrem Lieblingsdressing.
Beilagen
Reis
Risotto
Cremiges Risotto mit Arborio-Reis, frischem Parmesan und einer feinen Weißweinnote.
Rippchen
Desserts Maison
Vegetarische Gerichte
Karottenkuchen
Köstlicher Möhrenkuchen mit cremigem Frischkäse-Frosting, Walnüssen und warmen Gewürzen für einen süßen Genuss.
Nos Classiques De Froment
Vegetarisch
Parmesan-Spargel
Spargel in einer knusprigen Parmesan-Kruste gebacken, serviert mit einer leichten Zitronensauce.
Desserts
Schokoladenkuchen
Köstlicher Schokoladenkuchen, saftig und reichhaltig, ein wahrer Genuss für Schokoladenliebhaber.
Pour Les Enfants Menu €26
Sicilian Brunch €26
Pains, Cakes & Confitures
John
The service may have been a wee bit slow but it was worth the wait because the food was simply delicious!! :-)
Adresse
Bewertungen
Lili
Very good place food is super good staff very nice. Thank you so much for your kindness and smile I'll probably come back
phiu
Brunch formula (29€ rich and very complete, especially if you love sweet, the cake buffet will make you happy! I especially liked the chocolate cake! The room is not very large, imperative reservation. The service is very pleasant!
Mae
We came here accidentally, but were really suprised by the quality of food served here. The burger was fantastic and also the beef tartare. the portions are huge, could not eat everything. reasonable prices. we paid 43 eur for a starter and two main dishes. Speisekarte ansehen
John
small spot off the beaten path, we arrived just as they were opening for the night, the razor clams were excellent, service was pleasant and engaging - one person for the all tables but we were not in a rush, everything was tasty and well prepared, highly recommended
Laurent
Local favourite in Montmartre district in Paris. It is an out of the way gem. The food was excellent. Cooked to perfection. Served with flare. The atmosphere was quaint and relaxed. Would go again and again. The price was maybe a little high but you get what you pay for
Sindi
The owner is really charming and his welcome is as much; the decor in accordance with the name of the restaurant. On the other hand, the salads on the menu are almost just green salad bowls. Caesar salad doesn't look like a Caesar salad at all. We're staying on his hunger. Speisekarte ansehen
Hortense
I ate here on a recent trip to Paris and the food was very nice.The waitress was lovely and the food came in a timely manner. This is a smaller restaurant, with room for about 40 people.The only downside is that there is a small menu so you may not find something you like if you are a fussy eater.
Katia
A nice restaurant for dinner with friends.ies or head to head. The boss is very welcoming, attentive to the well-being of his clients. The menu is inspired by the season and the products of the moment. I loved the decor, a little like home, with eye clins on objects we knew in childhood. I advise you to spend a moment there, he'll be successful.
Léon
Ma Biche – very good restaurant on Rue Véron in Montmartre. Featuring organic products, natural wines. They take traditional dishes and change them into something a bit different. We started with a crème caramel – with asparagus. So it had elements of the dessert version but veered off to the savoury. The asparagus was thinly sliced and crisped. This gave an earthy flavour that worked well with the sweetness of the custard. Then razor clams in their own broth. This was much similar to the way mussels and often made, in white wine. The razor clams were a bit chewy, very fresh and had a flavour somewhat similar to lobster. We soaked up the broth with beautiful home baked bread (organic grain f... Speisekarte ansehen
Kategorien
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Steak Genießen Sie erstklassige Stücke von saftigen, zarten Steaks, die fachmännisch zur Perfektion gegrillt werden. Jeder Bissen bietet eine Geschmacksexplosion, serviert mit klassischen Beilagen und köstlichen Saucen, um Ihr kulinarisches Erlebnis zu bereichern.
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Français Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit! Speisekarte ansehen
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Européen Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.
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Végétarien Freuen Sie sich auf unsere lebhafte Sammlung vegetarischer Gerichte, die mit den frischesten Grünen, reichen Aromen und herzhaften Gewürzen zubereitet werden. Genießen Sie einen gesunden, köstlichen Teller, der die besten Zutaten der Natur feiert.
Ausstattung
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Serveurs
