Restaurante Asador Azorin

that good place to eat all very rich and your attention very good I congratulate you

very good deal and very good food! We were recommended and we will all be back safely!

It could be a four because the octopus was not quite well, but the fish and meat were excellent and the treatment of the unbeatable waiters. That's why we give him five stars. I certainly recommend it.

excellent attention, a pretty girl who cares very well. spectacular food the first meat and salad of another world. I asked him for a jar of sangria that I think is the richest sangria I've ever tasted. I will return many times thanks to the azorina for so much quality in such dishes.

We've gone today, pensat i fet, on a friend's recommendation. They've kept my daughter's cake and they've had the detail of putting music when they've taken it out. food and service very well, the quality of the raw material was noticed. Very nice the waiter that has served us. It's been a nice family meal.

I travel constantly through all spider, frequent good kitchen and I can say for sure that it is one of the best restaurants I visit, in fact I visit it frequently. top quality in kitchen, a very good wine menu and excellent service. what I enjoy eating, well it is worth dedicating this moment to review. thanks.

hello I tell you that I recommend the dishes we have tasted I recommend the salmon tartin with avocado and apple and the salad of the house very good and as not the star dish that is the meat of 650 gr that taste more amazing and once we arrive to the desserts the apple pie with ice cream and strawberry with a delicious flavor because you have to come without doubt

10! I went with my partner because it was a special occasion and for a long time we wanted to try it and it was a good one! the grazing calves was our choice and we are already thinking about when to come back to try it. and the price completely according to the quality of the product. also, a very attentive and friendly service. It is a place where we will repeat without doubt!

Excellent. We were taken by friends who are assiduous clients, and of course it was an absolute success. We ask for some incomings, to highlight the cod and scallops, all really rich. Second, we ask for the old-fashioned pavilion, serve it in fine cuts with an iron that leaves at the center of the table so that each comensal is made the meat to the drop, totally recommended both of quality and quantity. as it could not be missing, they have a winery of very good titties (yes, wines a little high of price). dessert was the only thing that would improve, brownie was nothing of the other world. for everything else, great attention.