El Duende Del Fuego

Si te gusta la comida ecológica, pero de verdad, no dudes en pasarte por aquí, inmejorable calidad y servicio, mil gracias

rica comida, fusionando el canario con la alta cocina. central y bien servido. grifo artesanal y cerveza alhambra, difícil de encontrar.

excelente en todos los sentidos: relación calidad/precio, producto ecológico. tratamiento. en la definición de un lugar indispensable si visita la palma

It is an example of how restaurants should be, km0, empathetic and close to customers. The meal of ten, congratulations for the effort and work. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pan Sin Gluten, Chocolaterapia

Todo muy original, muy curioso, cocina creativa e innovadora, pero aprovechando al máximo los productos naturales de la zona...especies curativas en casi todo: cúrcuma, gengibre, y para colme el servicio excelente, el chef, cocinero y dueño, una encanto, una persona muy interesante, natural y auténtico. Volveré

Cool experience. We didn't know what we are getting into. We ran into the place after a long day and super hungry. We came with a toddler and a baby and still got a great service, I mean, some places could be a bit snobby in these cases. Food was good, Pedro explained about the ingredients here and there . I enjoyed the fact that the shef is serving and there is a personal touch. And that there are only 4 tables Thank you Food: 4 Service: 5 Atmosphere: 5

It's not bad, but it commits the usual sins: careful and attentive service with regular customers and rather dry treatment with new customers, failures on time and pretentious food with the excuse of being healthier. The experience is not bad outside, but it does not stand out for anything either, neither the food, nor the place, nor the service... well, the price yes. We will not repeat for now. Much to improve compared to nearby establishments. Food: 3 Service: 2 Atmosphere: 3

Very cozy place with very friendly and attentive staff, explanations and recommendations for excellent dishes. We ate: Polines with lemon sorbet Black Rice with Shrimp Cod confit with guava aioli Artisan yogurt ice cream, strawberry compote, almonds and honey Textured apple cake with vanilla ice cream Artisanal bread with oil, delicious and special mention to the desserts without added sugar As a detail they gave us some handmade cookies. Super recommended experience, we with a crazy desire to repeat it again. Service: Dine in Meal type: Dinner Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Arroz Negro Con Calamares, Pan Sin Gluten, Bacalao Con Alioli de Guayab...

Nice place, attentive service, cuisine with local products that in my opinion promises more than it delivers. We asked a girl who served us three phenomenal dishes (correct without much surprise, fair presentation and more care in writing the menu than in the mix of flavors). Even so, we did not leave with a bad taste in our mouths. The end spoiled our dinner. The desserts were 2 scoops of ice cream (homemade, it would be missing more) in a glass of water at 10 euros each dessert (5 per scoop) yogurt with strawberries and chocolate with chili. They weren't even rich. To top it off I ask for a sweet wine, they serve me a glass of malvasia (a local wine that I was unaware of) and what a surpri...