L'Arti, Mountain Restaurant

Really good food at reasonable prices. Some Savoyard specialties with a twist and excellent, original choices that change every 3-4 weeks. Really friendly service.

great ambiente friendly faces. very cozy n comfortable. perfectly boiled egg of braided lamb is my favorite. compliments to the employees' chefs. we had a nice time.

There are many very good restaurants in Tignes but L'Art certainly sticks out. Excellent and well presented food! Very friendly service and helpful explanation of the menu. We will certainly be back in the next winter season.

Been there three times in one week. Every time tried something else, and everything was very tasty. Would definitely recommend snails and lobster tartar for starter, and for main course you practically can't go wrong. I'll definitely come back.

We were recommended this restaurant by the lady who runs La Soli in Tignes and we were totally blown away by the friendliness of the staff, the cosy atmosphere and the mouth watering food, I have eaten there twice with friends and they were all really impressed.

We had a great meal. My daughter had the kids menu chicken and potatoes (which were amazing). I had delicious pumpkin soup although it was bettered by my husband crispy pork and we shared the v large tomahawk beef. All delicious and in a nice...chatty environment.

Excellent restaurant located in the "square" at Tignes-Lavachet, on the Val Claret-Lac-Lavachet free bus route. We only had to walk across the road from our hotel but now that we know how good this restaurant is, we would certainly make the effort to travel.We would agree with all the positives in previous reviews with regard to the quality of food, menu options, welcome and ambiance, and in contrast to one, we enjoyed the lighting level and decor. You get fed up of sitting in a penumbra unable to see what you are eating - and here it is worth seeing! Your meal is beautifully presented and tasted even better.Finish with a re-invented Paris-Brest as others have suggested or the financier!We t...

Went here in March on the chalet staff's night off based on some reviews seen on here and the look of the menu (not just Savoyard fare/pizzas/pastas, unlike most other places in Tignes) in a group of 4 adults and 2 fussy boys aged 7 & 9. We were made to feel welcome, service was excellent and they went out of their way to accommodate the fussy boys, turning what looked like an interesting twist on a burger (apple, blue cheese) into something plain to suit their tastes. The adults thoroughly enjoyed the menu though: we savoured things like crab tempura, and fois gras for starters, the Iberico porc and char from the main menu, with two of us trying the mushroom and white wine fondue, which got...

Had a reservation here for new years eve. The restaurant has a modern interior, with a lot pf qiirky art on the walls. The restaurant was running a double service, but clearly did not have the staff to manage this. While the staff was friendly...and trying their best to manage, it was not a success. We arrived at the time of our reservation 2130), but had to wait 20 minutes for our table as the previous service was overrunning. Subsequently another 20 minutes afterwards to get anyones attention to order a drink. The food was a set menu, which came at a reasonably steep price €80), and had some hit and misses. The first course consisted of crab in jelly, with a fennel mousse. None of our grou...