Le Catalan - Speisekarte

2, Place De La Republique, 66740, Laroque-des-Albères, France

🛍 Cafés, Pizza, Européen, Mexicain

4.5 💬 3425 Bewertungen
Le Catalan

Telefon: +33618298740,+33890719860,+33468982057

Adresse: 2, Place De La Republique, 66740, Laroque-des-Albères, France

Stadt: Laroque-des-Albères

Gerichte: 12

Bewertungen: 3425

Webseite: https://www.facebook.com/pages/Restaurant-Le-Catalan/106672749426822

"The menu at 23€ is excellent. An unexpected price quality ratio. Delicious entries, tasteful main dishes and fabulous tatin pie. We'll be right back."

Speisekarte - 12 Optionen

Alle Preise sind Schätzungen.

User User

Very nice restaurant. The kitchen and service are perfect.

Adresse

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Bewertungen

User
User

Excellent cuisine and photocopier! very good value quality price. Do it!


User
User

The frame the service the map... It's all together to have a very good time!


User
User

Quality ingredients, good reception, a little too long waiting between dishes.


User
User

A restaurant very well placed in the laroque. We eat well and the value is there.


User
User

Loved this place. Great place in the old quarter. The kitchen was excellent in my opinion.


User
User

This is a place where you must absolutely visit when you visit Laroque super welcome and excellent meal


User
User

Great! Top kitchen, all beautifully presented in a dishes of choice. A dynamic and attentive team! Thank you.


User
User

We organize to spend every year at the end of the holidays... every day as well welcomed, always the same party, in summary... must


User
User

The menu at 23€ is excellent. An unexpected price quality ratio. Delicious entries, tasteful main dishes and fabulous tatin pie. We'll be right back.

Kategorien

  • Cafés Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre.
  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Européen Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.
  • Mexicain Authentische mexikanische Aromen erwarten Sie mit heißen Fajitas, herzhaften Tacos, pikanten Enchiladas und frischem Guacamole, alles zubereitet mit reichen, traditionellen Gewürzen und serviert mit lebhaften Beilagen. Genießen Sie eine Fiesta auf Ihrem Teller!

Ausstattung

  • Tapas
  • Sièges
  • Groupes
  • Terrasse

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"We went with high expectations having had good reports from a number of folk but were ultimately a little disappointed. It is run by a husband and wife team, the former being front of house while the wife does the cooking. As front of house, I have to say he was extremely pleasant and helpful though his lack of English (or should I say our lack of French) did not help things. The evening got off to a positive start in that we were offered a house aperitif which was fine but not great. We then both plumped for the fish tartare. I have to say this was very good. It consisted of the fish, served with avocado and what appeared to be broad beans, all in a delicate dressing. It must have been prepared in individual ramekin type dishes but then turned out ahead of serving. We both commented positively on what we both felt was a very tasty starter. For the main course I went with the lamb dish while my wife plumped for the pork one, which on serving was a bit like a meat loaf. My lamb unfortunately was not to my taste and must have been cooked in a specific French (or Catalan) way which did not stimulate my taste buds. My wife said that her dish was tasty but not as anticipated so we were both a little underwhelmed, although as said earlier, it was due in part to the language issue. My wife then plumped for what was quite an unusual dessert – a crème Catalan (basically a crème brulee) but served with an artichoke topping which went down well with her. All was washed down by a Grand Red Mas Baux, a Cote de Roussillon, but leant, in taste, to a Shiraz. It was a hearty wine and was enjoyable. Well, to the crunch. Would we go back? The answer is a yes, partly because we know it must be better than this experience based on friends comments but also would hope our French was better next time so we could better understand the menu etc."