Telefon: +33545822546
Adresse: 4 rue du 14 Juillet, 16100 Cognac, France
Stadt: Cognac
Gerichte: 16
Bewertungen: 2526
Webseite: http://www.facebook.com/profile.php?id=950133361786350
"pleasant reception, cleanliness, bright room, table space are, already, incentive elements. the card does not make kilometers, and it is very good but, it offers a varied choice of fresh products with no chichis dishes names. The shares are generous. but (there is often one but,) in terms of the current economic and geopolitical situation, if we want to benefit from this offer they will have to increase the prices. It's normal and logical. between the outbreak of energy from raw materials, expenses, wages and without forgetting the state (whatever it costs will be paid) with its inventiveness to produce taxes and taxes will not fail to invite itself to the waltz of prices. The cellier is not the only one in this situation. to us, customers, to understand and accept an inevitable price increase in order to continue to satisfy our taste buds. outside of my digression: it's really good, don't hesitate to push the door (think to book.)"
Speisekarte - 16 Optionen
Alle Preise sind Schätzungen.
Tatar
Zartes, gewürfeltes, rohes Fleisch, gewürzt mit Senf, Kapern, Zwiebeln und Gewürzen, oft mit einem rohen Ei serviert.
Sorbet
Kalter, schmelzender Sorbet, erfrischend und fruchtig, ideal als leichter Nachtisch an einem warmen Sommertag.
Risotto
Cremiges Risotto mit Arborio-Reis, verfeinert mit Parmesan und Butter, serviert mit frischen Kräutern und saisonalem Gemüse.
Tiramisu
Köstlicher italienischer Nachtisch mit Schichten aus Espresso-getränktem Biskuit und cremigem Mascarpone, bestäubt mit Kakao.
Creme Brulee
Crème Brûlée: Ein klassisches französisches Dessert mit einer knusprigen Karamellkruste über cremiger Vanille-Pudding.
Filet Mignon
Zartes, saftiges Filetstück vom Rind, perfekt gegrillt für einen außergewöhnlichen Geschmack.
Minerva
excellent table, good homemade dishes and nice manager, I highly recommend
Adresse
Bewertungen
Arndt
Excellent establishment! fresh products, and quality cuisine. welcome, breakfast!
Graciela
A real pleasure. the buffet and the card are of very good quality. I highly recommend.
Arcibaldo
very well eaten fresh and excellent product and beautiful welcome I strongly recommend we return soon
Sammy
12h meals with daily dish, fast and pleasant service, good price. cooking nickel, I'll be back with pleasure.
Izabella
nice experience between friends, we took a fondue and it was very good, as well for excellent dessert! small reserve on the waitress that was not very kind... I still recommend, we have enjoyed it!
Ilario
excellent restaurant I highly recommend: that from home fact. a bath with homemade fries and a chocolate melt with a small bottle of cognac offered. pleasantly surprised at this discovery, it was very long since I had not eaten as well.
John
seasonal and quality cuisine. varied dishes and a midi formula with 2 dishes of the day to choose from. a quality unchanged in 4 years despite the covid, you can not say that of all restaurants. very well for business meals and friends also
Unai
Loved this small family run restaurant. Food was of the highest quality, great presentation and friendly service with a great range of choices including for vegetarians and fish eaters which is rare in France! They also have a huge range of cognacs and liqueurs for tasting and were happy not to rush us over a relaxed lunch with friends.
Lucie
pleasant reception, cleanliness, bright room, table space are, already, incentive elements. the card does not make kilometers, and it is very good but, it offers a varied choice of fresh products with no chichis dishes names. The shares are generous. but (there is often one but,) in terms of the current economic and geopolitical situation, if we want to benefit from this offer they will have to increase the prices. It's normal and logical. between the outbreak of energy from raw materials, expenses, wages and without forgetting the state (whatever it costs will be paid) with its inventiveness to produce taxes and taxes will not fail to invite itself to the waltz of prices. The cellier is not...
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