Le Grand Large - Speisekarte

beautiful restaurant, view, service, eating, ambiente, hotel has magnificent pool, position, service, staff, loved it

We stayed at the hotel attached to Le Grand Large. Had a meal and several breakfasts there. The Staff, especially the waitress where very helpful. Breakfasts were great. We had a very nice french meal here really enjoyed it

Very good time spent at the restaurant for a birthday lunch, with a nice attention at the end of the meal. The dishes were delicious, and congratulations to the person who took care of us for the super memorization of our order! See you. Speisekarte ansehen

Refined and quality cuisine. Beautiful view of the sea. Affordable price for the quality of the food Service: Dine in Meal type: Lunch Price per person: €90–100 Food: 5 Service: 5 Atmosphere: 5 Parking space: Plenty of parking Parking options: Free parking lot

Very well located with sea view but also large vehicle passage almost continuously. Very good welcome and service. Nice dishes, sophisticated, well presented, tasty. Reasonable price. Beautiful address. Service: Dine in Meal type: Lunch Price per person: €30–40

We have just spent a wonderful week there, the reception and the service are warm and we feel that it is not forced The location is ideal and the very clean rooms The hotel's restaurant is of very high quality It is with great pleasure that we will return to it Speisekarte ansehen

we were here for some nice relaxing nights and went out to eat a few times and the last night we thought we were trying dinner in the hotel restaurant: it was fabulous, sitting on the elevated terrace with views of the beach and the sea, friendly attentive staff. and every cure to die for. it is not cheap, but for Michelin stars like presentation and quality it was worth every euro. we loved it and will be back.

Pleasant hotel, but what a restaurant! Merchandise fraud. We start with a cocktail, my Hibiscus with champagne is served to me instead of champagne with muscat, no bubbles and a taste of muscadet. The starter dish of blue lobster ravioli, hold the flesh of this dear lobster, is salmon pink with a salmon texture. Continuation with the fish of the day, the turbo that we are served like swordfish, apologizing for this. But it is indeed fleshed swordfish like swordfish and not turbo. The young lady is courteous but borders on insulting during my remark. I ask for control. They come back and take away the plates without saying anything to us. A bill of €380.00 with the grand cru that we had chose...

I'm over to lunch. bizarre menu if they insist if they don't have the set menu that they gloom at the beginning of the meal, otherwise they are stuck with a choice of ice cream menu. how often did you not have a whisper than starter and suspicion? whatever. we were not sure if the portions were good, so not the desert ordered. Anyway, we skipped starters and went for the main menu. Two of us had burger. you had the tinted fish, and the young one had a children's menu. the burgers would be completely illegal in the united kingdom, as they still like to serve ****, although they were told that they want to be done well. You know, cooked? they were hardly dead when they were delivered. I hate r... Speisekarte ansehen