Maido - Speisekarte

Maido really provides real japanese food in a cozy environment. People are really kind and taking good care of the quality of the food and the service. I will definitely go again!

Excellent!!! One of the best tapas. Simple but very refined recipes with a mix of perfect flavors! High service, pleasant smiling welcome and listens a lot to test we will return without any hesitation!!

Japanese tapas restaurant I just discovered, perfect to share with friends or families Very friendly staff is smiling and helpful. The products are fresh and delicious. I will gladly return to it, think to book if it is possible because the restaurant is often complete. Speisekarte ansehen

We came to this Japanese tapas restaurant everyday during our stay in Nice!The food is delicious freshly made and very tasty!Take your time and enjoy real taste of Japan, also perfect for vegetarians!They change menus everyday,also they have lot of vegetables according to season.We loved it

I just discovered this pretty Japanese restaurant. And I loved it! First of all, the façade of the restaurant that evokes the japon, then the decoration and atmosphere of the room, and finally the reception and very pleasant services. Japanese tapas (gyozas, octopus donuts, beef tataki, Japanese fried chicken, etc.) a pleasure

Small Japanese restaurant type izakaya with various tapas Everything is very good, very refined cuisine, very pleasant service. desserts are also delicious and there is a wide choice of drinks with and without alcohol. We enjoyed a saké with a great assortment of tapas and none of us were disappointed! Thinking to reserve because places are limited Speisekarte ansehen

Visited for lunch and found this Japanese cuisine restaurant to be refreshing -- well prepared, tasty, well presented food, with friendly service. It is casual dinning but quick enough if you are fitting in lunch in a busy day -- and it seemed to be adapted Japanese rather than simply the limited traditional menu you expect. They combined sushi and rice into a bowl and I found it very tasty.

We were delighted with the selection of small Japanese dishes offering a wide array of flavors. We started with Edamame that were cooked al dente and served with just the right amount of salt. Then we went on with a couple of "Legumes de ma Maman" which came in the form of two small salads, one savory of seaweed and the other one sweet combination of radishes. The menu changes everyday depending on what the chef, Kanako, finds in the market. We went for a sashimi of daurade combined with sweet slices of mandarines that amplified the taste of the raw fish. Then came a delicious mackerel sushi. Desserts options are typically limited in a Japanese restaurant. We were delighted to discover a ver...

This is a restaurant held by Japanese, who are cleary enthusiastic but judging from the style, self-learned. The cooking is very typical Japanese home cooking. The decoration more self-made than professional, however nothing really wrong with the interior except for the burnt oil smell. The ventilation system is inadequate.We had a menu déjeuner 12 €, mini karaage chicken 5 €, chicken onigiri (two) 5 €, fried tofu 5 €, edamame, cold tea. The menu had a starter of tamagoyaki, sprouts and spinach, small vegetable tempura, potato salad. It was all good. Nothing fancy. The main course on the menu was chirashi sushi. It was definitely a home made version of chirashi (no ambition in cutting of the... Speisekarte ansehen