The Port Of Call - Speisekarte

Calle Irlanda, 35580, Yaiza, Spain

🛍 Europeo, Británico, Sin Gluten, Mediterráneo

3.9 💬 9691 Bewertungen

Telefon: +34665248370,+34674912951,+34690340435

Adresse: Calle Irlanda, 35580, Yaiza, Spain

Stadt: Yaiza

Gerichte: 30

Bewertungen: 9691

Webseite: http://port-of-call-montana-roja.gaqo.net/

"It is rare that I write a review and only do so when I have had a really great experience or an incredibly bad one! I have visited Port of Call several times over the past few years with family and friends. The restaurant tables are well spaced out which I like. The service is always spot on, the owner always seems to be present, he is very welcoming and pleased to share his knowledge on the great selection of wines they keep. The food is superb. The menu is not vast but there are plenty of options (normally a special on too) and vegetarian vegan catered for also. What makes it stand out for me is that whilst there are plenty of really good restaurants in Playa Blanca, there are only a few that use real potatoes and vegetables mash, sautee, real chips, steamed veg etc. My personal fav being filet steak with scampi, real chips, steamed vegetables and a sauce! This is also the only place where I may consider having a dessert. Their homemade cheesecake is exceptional. Prices are very reasonable. I always book via messenger. A must visit restaurant but make sure you are hungry!"

Speisekarte - 30 Optionen

Alle Preise sind Schätzungen.

Pat Pat

Un lugar encantador para comer y un servicio excelente.

Adresse

Karte anzeigen

Bewertungen

Vivien
Vivien

Excelente una vez más. Servicio y comida de primera. Hace que nuestras vacaciones.


Melanie
Melanie

Restaurante fabuloso. Dueños encantadores . La comida es tan buena que volvimos tres veces. Definitivamente regresaré, me encantó


Jonathan
Jonathan

Ambiente relajante, precios muy competitivos y la comida es simplemente suntuosa... No puedo decir lo suficiente, lo recomiendo a todos.


Patricia
Patricia

¡Buena comida! Nos dieron gambas y mejillones chisporroteantes como entrantes y filetes como plato principal. Todo estaba cocinado a la perfección y tenía un sabor increíble.


Tammy
Tammy

Nicest restaurant through our visit, went twice. Book a table. Amazing food, great chef! Properly seasoned food. Fish top class. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5


Karen
Karen

A nosotros, como familia, nos encanta este restaurante. Visitamos dos veces durante nuestras semanas de vacaciones. El personal es excelente, el menú es excelente, la comida es excelente. Lo recomendaría encarecidamente y sin duda debería reservar para evitar decepciones (pero hacen todo lo posible para adaptarse). ¡Volveremos las próximas vacaciones!


User
User

we visited this restaurant 3 times in the last week. we all had different food from rib, steak, pork and oh my quality, the soles filled with salmon and garnel would be a hit in every top rated london restaurant. the only negatiw that i can give is that we are now at home and are not able to go back to this jewel of a place. visit them and they will not be disappointed. thanks to all employees


Ruth
Ruth

Este pequeño y encantador restaurante ofrece comida deliciosa en un ambiente cálido y acogedor. El personal, una amigable familia inglesa, nos hizo sentir como en casa. Fueron especialmente atentos con nuestro bebé y le proporcionaron un plato pequeño de puré de patatas y verduras, que le encantó. Recomiendo encarecidamente este lugar. ¡Definitivamente vale la pena visitarlo! Asegúrate de reservar con antelación, ya que puede estar muy concurrido.


Ross
Ross

It is rare that I write a review and only do so when I have had a really great experience or an incredibly bad one! I have visited Port of Call several times over the past few years with family and friends. The restaurant tables are well spaced out which I like. The service is always spot on, the owner always seems to be present, he is very welcoming and pleased to share his knowledge on the great selection of wines they keep. The food is superb. The menu is not vast but there are plenty of options (normally a special on too) and vegetarian vegan catered for also. What makes it stand out for me is that whilst there are plenty of really good restaurants in Playa Blanca, there are only a few t...

Kategorien

  • Europeo Entdecken Sie eine vielfältige Auswahl an Geschmäckern mit unserem europäischen Menü, das alles von reichhaltiger italienischer Pasta und klassischer französischer Küche bis hin zu herzhaften deutschen Gerichten und authentischen spanischen Tapas bietet. Genießen Sie das Wesen Europas.
  • Británico
  • Sin Gluten Genießen Sie köstliche, glutenfreie Gerichte, die mit frischen Zutaten zubereitet werden und Geschmack und Qualität für alle gewährleisten. Freuen Sie sich auf vielfältige Optionen von Vorspeisen bis hin zu Desserts, die den Bedürfnissen von Glutenempfindlichen gerecht werden.
  • Mediterráneo Genießen Sie das lebendige Wesen des Mittelmeers mit Gerichten, die von den sonnenverwöhnten Küsten inspiriert sind. Genießen Sie frische Oliven, lebhafte Kräuter, reichhaltige Olivenöle und eine Vielzahl von Meeresfrüchten und gegrilltem Fleisch.

Ausstattung

  • Asientos
  • Reservas
  • Sirve Alcohol
  • Opciones Veganas

Ähnliche Restaurants

7 Hojas

7 Hojas

Vista De 65, 35570, Yaiza, Spain

Sushi • Pizza • Mariscos • Asiático


"Now it's time for us to say goodbye to the beautiful island of throwing away. the truth is that the gastronomic journey has been intense, but really pleasant. And we ended up where our trajectory began, to close the circle. so perfectists are us. At the core of our area of movement, yaiza, we enjoy this friendly and simple place, but with an abundant gastronomy and many carats. it is the roasting barriguite home leaves it is true that the place is not intoxicating and inviting to discover it, although its true attraction is found in the gastronomy based on a local product and of very high quality. it has two different spaces; either we choose the interior, or a protected terrace. There is not much distance between table and table, which increases the hustle, from a place already considerably noisy per se, nor the tablecloth, nor the cutlery nor the dishes are a slack of virtues. However, in what stands out, as we already anticipated, it is in the very service and the quality of the dishes. The menu consisted of three products of the earth, as required by the place. First, they could not miss the symbol of the island, acquired fame, on the other hand, with great demeanor: wrinkled potatoes with their duo of canary mojos, red and green picon. excellent way to start a gastronomic evening. Let's continue with a more incoming, originally from the island, but already with a cache of importance: cigalas de la santa, which is where the best seafood on the island abounds. It was real crazy. It made us dream, for a moment, that we were somewhere as palamos, caulk, huelva, where this species is religion. And finally, a tuna to the very juicy cricket, which is already complicated, accompanied by the simple wrinkled potatoes and a salad of two kinds of onion and salmon varieties, which were the perfect accompaniment, to achieve an unforgettable dish. Congratulations.You see, simple, but juicy. That's the perfect definition of leaves."