El Huerto Del Azafran

fantastic service and food. quite professional and sympathy

Fantastic! excellent quality ratio price. a spectacular menu for 12 euros.

good treatment, good atmosphere and, above all, an excellent place to eat. Speisekarte ansehen

cozy restaurant, good menu and can be eaten from rich menu and very good presentation.

Good deal, good food, good attention. up to the location is perfect with a park next door for children to enjoy. advice, do not leave there without trying the murcian chat. Very good experience.

Close to the Mar Menor Golf Resort, this Spanish cuisine restaurant is well worth a visit. You will get a warm welcome, very attentive service and a great meal, all at very reasonable prices. Have been coming here for many years now, as part of an annual family trip, and this hidden gem never disappoints. Speisekarte ansehen

Without doubt a fantastic meal. succulent calamari plancha, perfectly cooked tuna with tatami sauce and the house special Cordero al horno, Lubina Solomillo. Everything cooked to perfection, a good choice of wine Santiago is a superb Chef and his restaurant should be full every night with the quality of food he serves. Maria Jose as front of house is also excellent. Thank you both for a memorable lunch

charming place to go if you want to eat or dine in the Pacheco tower. We went for a relative's birthday. I must highlight above all the human and helpful treatment received by the waitress and kitchen. To start, they put a good serano ham dish cut at the moment, a very generous goat salad and smoked tomatoes. Then some eggplant sticks with honey that were spectacular. the croquettes were perfect; fat, crispy on the outside and creamy on the inside. The potatoes with scrambled egg and serrano ham were quite delicious. and that talking about the Iberian pen, it was great. Grandma's pie is a dessert I recommend to drink if or if. Quality-price is exceptional. if you are, I would recommend order...

One of our 3 favourite restaurants in Torre Pacheco. This time we introduced friends of ours, making a party of 6, and were not disappointed. This was a lunch, under the canopy, to savour some of the best cuisine you will find in the area, ahead of the tightening Covid 19 measures. Once again warmly welcomed by Santiago and Maria Jose. We sense that they have raised the bar from already heady heights, as the presentation of the food was superb. Santiago's skill in producing just the most impeccable garlic prawns was evident yet again as witnessed by some of us, while this time I chose the Pulpo Gallego flavours and quality of the very highest degree. For the main course, sea bass once again... Speisekarte ansehen